Starbucks Dark Caramel Sauce
This is a quick and easy recipe for Starbucks Dark Caramel Sauce. It's perfect for topping coffee, ice cream, or anything else you can think of!
Prep Time 5 minutes mins
Cook Time 15 minutes mins
Course Side Dish
Cuisine American
- 1 cup Sugar
- 3/4 cup Water
- 1/2 cup Heavy cream
- 1 teaspoon Vanilla extract
- 1/4 teaspoon Salt
Combine sugar and water in a medium saucepan over medium heat.
Cook, frequently stirring, until the sugar has dissolved and the mixture is bubbling.
Reduce heat to low and simmer for 3 minutes.
Add heavy cream, vanilla extract, and salt. Stir until combined.
Simmer for 2 minutes, or until sauce has thickened.
Remove from heat and let cool slightly before serving.
Enjoy!
Keyword How to make the dark caramel sauce recipe from Starbucks