Chia Banana Boost Tropical Smoothie
Chia banana boost tropical smoothie is one of the all-time favorites at Tropical Smoothie Cafe, but that doesn’t mean you can’t make it at home. It’s very easy, and you only need some basic ingredients for this treat. You can also freeze the roasted bananas, so you can make this faster, anytime you have the urge to do so.
Equipment
- Blender
Ingredients
- Roasted bananas
- Shredded coconut
- Peanut butter
- Chia seeds
- Almond milk
- Date
- Rolled oats
Instructions
- First, you have to roast the bananas in the oven. Preheat it to 300F, and place the bananas on a baking tray, and cut small holes into it with a knife.
- Roast the whole bananas with their peel on for 20 minutes, until it’s dark on the outside.
- When it cools down, peel it, and put the banana into the blender with all the other ingredients.
- Blend them together until even, smooth, and creamy.
- It’s best to let it chill in the fridge for about 30 minutes, and serve it cold.
- You can also hint at the top with a bit of cinnamon when served.