Pistachio Martini Recipe With Blue Curacao
Pistachio Martini with Blue Curacao tastes like a creamy melting pot of pistachio ice cream in your mouth. As I mentioned above, there is no trace of pistachio or Martini, here, but you can find an alternative recipe if you keep on reading, if you’re a serious pistachio addict. This cocktail is great for home bar mixers or even holidays. You can also experiment with garnishing.
Ingredients
- 8 ounces Amaretto
- 8 ounces Bailey’s Cream Liqueur
- 8 ounces Blue Curacao
- 4 Chilled Martini glasses
- ½ cup Rustic ground pistachio for decoration (optional)
Instructions
- Pour the ingredients into a shaker and fill it with ice. Shake them for 1-2 minutes as fast as you can.
- Filter the cocktails without the ice into the chilled Martini glasses.
- Garnish the drink by either pouring ground pistachio on top of it or wetting the rim of your glasses and dipping it into the ground pistachio.
- Serve the cocktails fresh and chilled in Martini glasses... Have fun with them!