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How Long To Cook Tri Tip In Oven At 375? Amazing Recipe

How Long To Cook Tri Tip In Oven 375 ºF

5 from 2 votes
Prep Time 5 minutes
Cook Time 20 minutes
Course Main Course
Cuisine American
Servings 4 Servings

Ingredients
  

  • 1 Tri-tip 1/2-inch thick The type of tri-tip beef you can use for this recipe should be a lean cut from the bottom sirloin. This is probably the best cut of meat to go with if you want that mild beef flavor and texture. Also, it has a fat content of only .81%, which is pretty much ideal for this type of dish.

Instructions
 

  • Preheat oven to 375 degrees Fahrenheit (190 degrees Celsius).
  • Make sure it's preheated before roasting your tri-tip beef, as this will help seal in the flavors and make the meat taste even better.
  • Cover a roasting pan with aluminum foil and place your beef steak in the middle.
  • Roast it for about 20-25 minutes and check to see if it's done using a fork.
  • To drain excess fat and oil, take out the tri-tip from the oven and transfer it onto a plate or platter covered with paper towels.
  • This is especially important if you don't plan on serving your beef with steak sauce or any other kind of dipping sauce.

Notes

Leftovers: If you have any leftovers, wrap them in aluminium foil and store them in the refrigerator for up to 5 days.
You can also use this meat cut to make sandwiches or even spaghetti sauce. There are lots of ways to cook tri-tip beef, but the most popular method is grilling. Cooking for between 15-25 minutes will also do depending on how you like your beef done.
For example: 1/2-inch thick tri-tip steak usually needs to grill for about 6 to 7 minutes per side. If you don't have an oven or grill at home, then the best way to cook tri-tip is by using a stovetop.
Keyword How Long To Cook Tri Tip In Oven 375 ºF