How to Cook Canned Spinach
The best way to cook canned spinach is by stir-frying it in a bit of oil. This is a quick and easy method that will result in a delicious dish. Simply heat the oil in a pan, add the spinach, and cook until it's wilted. Season with salt and pepper to taste, and enjoy!
Ingredients
- 1 can Spinach
- 1 tbsp Oil
- Salt and pepper (to taste)
Instructions
- Heat the oil in a pan over medium heat.
- Add the spinach and cook until it's wilted, stirring occasionally.
- Season with salt and pepper to taste.
- Serve hot.