Sauce for Fried Green Tomatoes
This is a dipping sauce recipe that can be used for fried green tomatoes. It is a simple sauce made with mayonnaise, sour cream, and garlic. You can adjust the amount of garlic to taste. This sauce can also be used as a dressing for salads or a dip for raw vegetables.
Ingredients
- 1/2 cup Mayonnaise
- 1/2 cup Sour cream
- 1 Clove of garlic (minced)
- Salt and black pepper to taste
Instructions
- Combine the mayonnaise, sour cream, garlic, salt, and black pepper in a small bowl.
- Mix well and taste for seasoning.
- Serve with fried green tomatoes or use as a salad dressing or dip for raw vegetables.
- 4. Enjoy!
- Note: This sauce is best when made fresh, but it will keep in the fridge for a few days. Simply mix it up again before using it.