How to Cook Pizza Rolls in Air Fryer
When you need a quick snack for unexpected visitors or picky kids, this crowd-pleaser is the answer. Ready in under 10 minutes, it’s the epitome of convenience.
Ingredients
Ingredients:
- 25 Frozen pizza rolls (half a package)
For the dipping:
- Sour cream
- Garlic paste
- Ground white pepper
- Salt
Instructions
- Start by preheating your air fryer to 380 degrees Fahrenheit.
- After 4-5 minutes, layer one-half of the frozen pizza rolls in the air fryer basket. Only cook one layer at a time, depending on the size of your fryer.
- After 4 minutes of cooking, gently shake the fryer and check the pizza rolls.
- Mid-cooking, they should not be overly golden or brown, and the filling should not be oozing or bubbling.
- Continue air-frying them for 3 more minutes, then set them aside to cool for 5 minutes at room temperature.
- The cooking is done when the pizza rolls are golden brown and crispy, with a boiling filling. Be very careful, as it’s smoking hot!
- Let's make the dipping sauce while it cools. Mix the sour cream, garlic paste, white ground pepper, and salt in a bowl.
- Serve the pizza rolls alongside the cool dipping sauce. The sour cream perfectly complements the spicy pizza filling!
- If you like things hot, serve them with Thai sweet and sour sauce, preferably a pineapple flavored.
- Enjoy!