Preheat the oven to 350ºF. Line a baking sheet with parchment paper.
Cream the butter and sugar until light and fluffy in a bowl.
Beat in the eggs, one at a time, then stir in the vanilla.
Whisk together the flour, baking powder, baking soda, and salt in another bowl.
Gradually add to the butter mixture, mixing until just blended. Finally, stir in the chocolate chips.
Drop dough by rounded tablespoons onto the prepared baking sheet.
Bake until cookies are golden brown, about 12 minutes.
Cool on the baking sheet for a few minutes; transfer cookies to a wire rack to cool completely.
Enjoy your delicious cookies!