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How Long to Bake Chicken Thighs at 425ºF? Recipe!

Chicken Thighs in Oven 425ºF

This recipe for baked chicken thighs is a simple and delicious way to cook chicken. Let's start?
5 from 1 vote
Prep Time 15 minutes
Cook Time 45 minutes
Course Main Course
Cuisine American
Servings 4 Servings

Ingredients
  

  • 6 Chicken thighs
  • 1/2 teaspoon Garlic powder
  • 1/4 teaspoon Onion powder
  • 1/4 teaspoon Paprika
  • 1/8 teaspoon Black pepper
  • 1/4 cup All-purpose flour
  • 2 tbsp Olive oil
  • 1/2 cup White wine
  • 1/4 cup Chicken broth
  • 1/4 teaspoon Dried thyme
  • 1/8 teaspoon Dried rosemary
  • 1/8 teaspoon Dried basil
  • 1 Lemon (juiced)

Instructions
 

  • Preheat the oven to 425 degreesºF (220 degrees C).
  • In a small bowl, combine garlic powder, onion powder, paprika, black pepper, and flour. Stir until well mixed. Coat chicken with the flour mixture.
  • Heat olive oil in a large ovenproof skillet over high heat. Add chicken, skin side down, and cook until browned, about 4 minutes.
  • Turn chicken over and add wine, chicken broth, thyme, rosemary, and basil. Bring to a boil.
  • Place the skillet in the oven and roast chicken until cooked through, about 35-40 minutes.
  • Remove from the oven and stir in lemon juice. Serve immediately.
  • Enjoy!
Keyword How long to cook chicken thighs at 425 degrees