How to Bake Swordfish at 375ºF
Swordfish is a versatile fish that can be baked, grilled, broiled, or pan-fried. It has a firm texture and a mild flavor, making it a good choice for people new to eating fish. Let's start?
Equipment
- Baking sheet
Ingredients
- 1 pound Swordfish steak (about 1 inch thick)
- 1 tbsp Olive oil
- 1 Lemon (quartered)
- Salt and pepper
Instructions
- Preheat the oven to 375 degrees Fahrenheit.
- Rub the swordfish steak with olive oil and season it with salt and pepper.
- Place the steak on a baking sheet and bake it for about 12-15 minutes, or until it is cooked.
- Remove the swordfish from the oven and squeeze fresh lemon juice over it.
- Serve immediately.