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How Long to Cook St Louis ribs at 250ºF? Quick Recipe

St Louis Ribs at 250ºF

This recipe is for St. Louis-style ribs that have been slow-cooked at 250 degrees Fahrenheit. Let's start?
Prep Time 15 minutes
Cook Time 5 hours
Resting Time 10 minutes
Course Main Course
Cuisine American
Servings 4 Servings

Ingredients
  

  • 1 Rack of St. Louis-style ribs
  • 1 Bottle of barbecue sauce
  • 1 cup Brown sugar
  • 1 tbsp Paprika
  • 1 teaspoon Garlic powder
  • 1 teaspoon Onion powder
  • 1 teaspoon Black pepper

Instructions
 

  • Preheat your oven to 250 degrees Fahrenheit.
  • Mix the barbecue sauce, brown sugar, paprika, garlic powder, onion powder, and black pepper in a small bowl.
  • Place the rack of ribs in a large baking dish and pour the sauce over the top, making sure to coat all of the ribs.
  • Cover the dish with foil and place it in the oven.
  • Cook for 4-5 hours until the ribs are cooked through and tender.
  • Remove from the oven and let rest for a few minutes before serving.
  • Enjoy!
Keyword How long to cook St Louis ribs at 250ºF