Boneless Chicken Thigh at 400 Degrees in Oven
If you are a huge fan of boneless chicken thighs you will love this recipe. Follow this recipe and you can never set a foot wrong.
Ingredients
- 1 pound Boneless, skinless chicken thighs
- Salt
- Thyme
- Freshly ground black pepper
- Olive oil
Other seasonings: Italian seasoning, Jerk seasoning, Cajun seasoning, Piri Piri seasoning
Instructions
- Arrange a rack in the middle of the oven and preheat the oven to 400 Fahrenheit.
- Place boneless chicken thigh in a bowl. Do the basic seasoning with salt and pepper. Add olive oil lightly to enhance browning in the oven.
- If you have any prepared sauce, you can add also it and mix properly.
- Arrange the chicken thighs smooth side up on a baking tray.
- Slide your chicken thigh into the oven and allow to cook for 20-25 minutes.
- Enjoy your delicious recipe!
Notes
The secret: when the time is up, bring out your chicken thighs from the oven, seal the baking tray with aluminum foil and allow to rest for 10 minutes. During this time, the steam and ingredients will permeate the chicken to make the inside juicier and tender.
To check if your chicken thighs are done, insert a food thermometer into the center of one. The internal temperature should be 165 Fahrenheit.