How Long to Bake Brownies at 325
This recipe is for those who want their brownies to be extra fudgy and delicious. Baking them at 325 degrees gives them a perfect consistency, and using high-quality cocoa powder results in a rich flavor.
Ingredients
- 1 cup Sugar
- 3/4 cup Unsweetened cocoa powder
- 1/2 cup All-purpose flour
- 1 teaspoon Baking powder
- 1/4 teaspoon Salt
- 1/2 cup Butter, melted
- 2 Eggs
- 1 teaspoon Vanilla extract
Instructions
- Preheat the oven to 325 degrees F (165 degrees C). Grease and flour an 8-inch square baking pan.
- In a large bowl, combine the sugar, cocoa, flour, baking powder, and salt. Stir in the melted butter, eggs, and vanilla until well blended. Spread evenly into the prepared pan.
- Bake for 40 to 45 minutes, or until a toothpick inserted into the center comes out clean. Cool completely before cutting into squares.
- Enjoy your delicious brownies!