Rotisserie Chicken Wings Recipe
Chicken wings are a good source of protein and contain essential vitamins and minerals. They're also low in calories and fat, making them a healthy choice for those watching their weight. Enjoy!
Prep Time 10 minutes mins
Cook Time 20 minutes mins
Course Main Course
Cuisine American
- 1 pound Chicken wings
- 1 teaspoon Paprika
- 1/2 teaspoon Garlic powder
- 1/4 teaspoon Onion powder
- 1/4 teaspoon Cayenne pepper
- 1/4 teaspoon Black pepper
- 1/4 teaspoon Dried thyme
- 1 tbsp Olive oil
- Salt to taste
Preheat the oven to 425 degrees F (220 degrees C).
Combine paprika, garlic powder, onion powder, cayenne pepper, black pepper, thyme, and olive oil in a small bowl. Mix well.
Place chicken wings in a large resealable plastic bag. Pour the spice mixture over the chicken, seal the bag, and shake until the chicken is evenly coated.
Arrange chicken on a baking sheet. Bake for 20 minutes or until cooked through.
Enjoy your delicious rotisserie chicken wings!
Keyword Rotisserie Chicken Wings Recipe