You and I can both agree that Japanese food is the best! And you know what’s so good about them? Their tasty flavors and recipes! Two popular dishes you’ve probably heard about are Hibachi and Teriyaki. But let us try to understand more about these two dishes. Hibachi isn’t just a dish, it actually refers to a type of cooking ...
Bread making – ANY bread making, even the kind that doesn’t require yeast and proving times, will generally require you to clear out a section of your work surface so that you can dust it with flour in order to knead, shape or roll your dough into acceptable bread shapes. Flatbreads are no different. You may be exempt from kneading ...
Fast food chicken has always been a comforting thing. That crispy batter that remains crunchy hours after it’s fried, coating that moist and juicy chicken, evokes the most powerful memories from growing up. Hailing from the southern US states, most famously dubbed ‘KFC’ or more accurately, ‘Southern Fried Chicken’, this recipe allows you to recreate that nostalgic fast food delicacy, ...
Deciding what to eat based on the calories can be tiring, especially if you’re trying to be healthy. We know that it is necessary to count your nutritional intake to maintain good health and achieve your goals. So when it comes to eating a Whopper Jr with Cheese, we are sure you must be wondering how many calories you will ...
Cheese is known to be everyone’s favorite dairy product. And if you love cheese, there is a high possibility you buy cheese in bulk and store it. But have you ever wondered how long this cheese can last? Or whether or not the cheese is safe to eat? Cheese is versatile, nutritious, and tasty product. There are many factors that ...
Occasionally, when you crave Italian cuisine and more specifically pasta, it might feel a bit monotonous. So what can you do? Maybe you could break out your baking skills and start kneading pizza dough? Been there, done that. What if I told you there was an equally Italian dish that demands fewer ingredients and effort? Introducing: Gnocchi! Made with a ...
While cooking in general can be tricky, cooking steak can be even more so. Along with knowing the right techniques and temperatures, you also need to know which ingredients will bring out the best in your steak. More specifically, choosing the right oil is an extremely important step. So which oil is the best choice when cooking steak? Steak should be ...
Macarons are a popular French pastry known for their delicate, sweet taste, and elegant appearance. One frequently asked question about macarons is whether or not they contain nuts. Traditional macaron recipes include nuts in the form of almond flour. Almond flour contributes to the texture and flavor of the treat. Almond flour is a key ingredient that distinguishes macarons from ...
For home chefs everywhere, cast iron cookware has long been revered for its exceptional performance and versatility. From its natural non-stick surface to it supreme heat retention, the benefits of using cast iron in the kitchen are well known. Cast iron retains heat for a longer time, and food cooks faster. This is all for a price tag that is ...
Pasta is best known in one of two forms: either doused in a creamy white sauce and laden with cheese, or tossed with tangy tomatoes in a beautiful red sauce. Both versions scream, “ITALIAN!” But what happens when you take the best of both these two worlds and make a concoction that has the creamy meltiness of a white sauce, ...