How Many Potatoes for Mashed Potatoes? For 10, 14, and 20?

You’re throwing a dinner party, and you want to make mashed potatoes. How many potatoes for mashed potatoes do you need? Is 10 enough, or do you need 14 or even 20? Read on to find out!

Move over pumpkin spice; it’s time to get ready for mashed potato season! This classic comfort food can be made with lots of different toppings and flavors, so you can enjoy them all winter long.

When it comes to comfort food, few dishes can match the appeal of a hearty serving of mashed potatoes.

Is it possible to calculate the number of potatoes I need for mashed potatoes?

There’s no such thing as too many when it comes to making mashed potatoes. After all, you can always refrigerate leftovers or freeze them for a later date. But if you’re trying to be more precise in your potato planning, the question becomes: how many potatoes do you need per person? 

The answer, of course, depends on several factors, including the size of the potatoes, the appetite of your guests, and whether you’re serving other side dishes.

A good rule of thumb is to allow two smallish potatoes per person. But if you’re worried about running out, feel free to add a few extra to the pot. After all, there’s nothing worse than coming up short on mashed potatoes.

How can I calculate?

It’s pretty simple to calculate the number of potatoes you’ll need for mashed potatoes. Start by deciding how many people you’ll be serving. Then, determine how many potatoes each person will likely want. 

A good rule of thumb is to allow two smallish potatoes per person.

Finally, multiply the number of people by the number of potatoes you think they’ll want. This will give you the total number of potatoes you’ll need for your dish.

What is the average serving size of mashed potatoes?

Whether they are served plain or loaded with toppings, mashed potatoes are a versatile side dish that can be enjoyed in countless ways. But how much should you expect to get when you order a serving of mashed potatoes? 

In general, a standard serving size of mashed potatoes is about one cup or eight ounces. However, some restaurants may serve larger portions. No matter how they are served, mashed potatoes will hit the spot when you’re looking for a satisfying meal.

How many potatoes do I need for mashed potatoes?

Number of persons	Number of mashed potatoes
For 5 people	10 Small potatoes / 5 Medium-sized potatoes
For 8 people	16 Small potatoes / 8 Medium-sized potatoes
For 10 people	20 Small potatoes / 10 Medium-sized potatoes
For 12 people	24 Small potatoes / 12 Medium-sized potatoes
For 14 people	28 Small potatoes / 14 Medium-sized potatoes
For 18 people	36 Small potatoes / 18 Medium-sized potatoes
For 20 people	40 Small potatoes / 20 Medium-sized potatoes
For 24 people	48 Small potatoes / 24 Medium-sized potatoes

Mashed potatoes are a Thanksgiving staple, but how many potatoes do you need to make them? One? Ten? A hundred?. Keep reading for all the necessary info on making the perfect batch of mashed spuds this holiday season!

For 5 People:

Let’s say you’re planning to serve mashed potatoes to 5 people. Each person will likely want two smallish potatoes. This means you’ll need a total of 10 smallish potatoes or 5 medium-sized potatoes. If you’re using large potatoes, you may only need five or six. 

Ultimately, the best way to determine how many potatoes you’ll need is to ask your guests how they like their mashed potatoes. Do they like them plain or loaded with toppings? Do they prefer a thick or thin consistency? Once you know the answers to these questions, you’ll be able to make a more informed decision about how many potatoes to buy.

For 8 People:

For 8 people, you’ll need 16 smallish potatoes or 8 medium-sized potatoes in this case. Using large potatoes, you may only need six or seven.

For 10 People:

For 10 people, you’ll need 20 smallish potatoes or 10 medium-sized potatoes. If you’re using large potatoes, you may only need eight or nine.

For 12 People:

For 12 people, you’ll need 24 smallish potatoes or 12 medium-sized potatoes. Using large potatoes, you may only need 10 or 11.

For 14 People:

For 14 people, you’ll need 28 smallish potatoes or 14 medium-sized potatoes. Using large potatoes, you may only need 12 or 13.

For 18 People:

For 18 people, you’ll need 36 smallish potatoes or 18 medium-sized potatoes. Using large potatoes, you may only need 15 or 16.

For 20 People:

For 20 people, you’ll need 40 smallish potatoes or 20 medium-sized potatoes. Using large potatoes, you may only need 17 or 18.

For 24 People:

Finally, If you’re making mashed potatoes for 24 people, you’ll need 48 smallish potatoes or 24 medium-sized potatoes. Using large potatoes, you may only need 21 or 22.

How many pounds of mashed potatoes do I need per person for thanksgiving?

Thanksgiving is a holiday all about family, friends, and food. One of the essential dishes for any Thanksgiving feast is mashed potatoes.

But how many pounds of potatoes do you need to ensure everyone has their fill? Well, again, it depends on a few factors. First, consider how many people you’ll be serving.

• If you’re expecting a large crowd, you’ll want to make more potatoes. Second, think about what else will be on the menu. If you’re serving a light meal, your guests will likely eat more mashed potatoes than if you’re serving a heartier feast. Some people are light eaters, while others have hearty appetites. 

• To err on caution, plan on making 1-2 pounds of potatoes per person. With this in mind, you can ensure that your Thanksgiving feast will be a delicious success!

Should I use white or red potatoes?

There are many different types of potatoes, but the two most popular for making mashed potatoes are white and red potatoes. Each type of potato has its unique flavor and texture. White potatoes tend to be more starchy, while red potatoes are waxier. 

As a result, white potatoes usually result in a smoother, creamier mashed potato, while red potatoes tend to be more firm and dense.

Ultimately, the choice of potato is up to you. If you’re unsure which type of potato to use, ask your guests or test out both types to see which they prefer.

What are some ways to change up my mashed potatoes?

There are many ways to change up your mashed potatoes. One way is to add different herbs and spices. Garlic, chives, rosemary, and sage go well with mashed potatoes. You can also add cheeses like cheddar, Parmesan, or goat cheese. 

For a heartier dish, try adding in some cooked bacon or sausage. If you’re looking for a lighter mashed potato, you can substitute some potatoes for cauliflower.

Finally, don’t forget about toppings! Butter, sour cream, and gravy make excellent toppings for mashed potatoes. Get creative and experiment with different flavors to find your perfect mashed potato recipe.

Tips and tricks to improve any mashed potatoes recipe

First of all, if you want extra fluffy mashed potatoes, try adding baking soda to the water when boiling the potatoes.

• Be careful not to overmix the potatoes, or they will become gummy.
• Try using half milk and half cream for a richer flavor.
• Stir in shredded cheese, green onions, or roasted garlic for a delicious twist.
• Use Yukon Gold or Russet potatoes for the best results.
• Soak the peeled and cut potatoes in cold water for at least 30 minutes before boiling to help them retain their shape and prevent them from falling apart.
• Boil the potatoes with the skin for extra nutrition and flavor, then peel them after cooking.
• Cook the potatoes in chicken or beef broth instead of water for even more flavor.
• Use a potato ricer or food mill for ultra-smooth mashed potatoes.
• For a lighter option, try using mashed cauliflower instead of some or all of the potatoes.
• Stir in a spoonful of Dijon mustard for a zesty kick.
• Add some cooked bacon or pancetta for a decadent twist.
• Top with crispy fried shallots or onions for a tasty garnish.

Mix in a dollop of sour cream or crème fraîche for extra creaminess.

Finally, serve your mashed potatoes in individual bowls topped with a pat of butter and freshly chopped parsley for an elegant presentation.

Best side dishes to serve with mashed potatoes

Many side dishes go well with mashed potatoes. Popular choices include roasted vegetables, green beans, fried onions, cranberry sauce, and stuffing. You can also use mashed potatoes as a base for other dishes, such as shepherd’s pie or potato soup.

Final Words

Mashed potatoes are a delicious and essential part of any Thanksgiving feast. When deciding how many potatoes to buy, consider the number of people you’ll be serving and what is on the menu. Plan on making 1-2 pounds of potatoes per person. When choosing between white and red potatoes, it’s up to you.

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