San Giorgio (Noodles) Lasagna Recipe on Box

San Giorgio (Noodles) Lasagna Recipe on Box (Easy)

Welcome to our blog! Today we’re sharing a recipe for an easy, delicious lasagna that you can make using a box of San Giorgio noodles.

This dish is perfect for a busy weeknight dinner and will please the whole family. We hope you enjoy it as much as we do!

If you are looking for an easy lasagna recipe that you can make at home, look no further than this delicious San Giorgio Lasagna recipe.

This dish will become a family favorite made with just a few simple ingredients. So what are you waiting for? Give it a try today!

About the San Giorgio (Noodles) Lasagna Recipe from the box

San Giorgio Noodles

The San Giorgio Lasagna Recipe is a classic Italian dish that is perfect for any occasion.

This dish is made with layers of pasta, meat, and cheese and is baked in the oven until it is hot and bubbly. 

The recipe comes from the San Giorgio pasta brand, a trusted name in the pasta industry. This dish is sure to please any pasta lover and is a great way to show off your culinary skills.

So the next time you look for a delicious lasagna recipe, try the San Giorgio Lasagna Recipe.

Can I make this lasagna at home?

Yes, you can!

This recipe is easy to follow and make at home. All you need is some simple and easy-to-get ingredients, and you’ll have a delicious lasagna ready in no time. So go ahead and give it a try!

How long does it take, from start to finish?

This dish takes about 1 hour and 15 minutes to make, including the time it takes to preheat your oven.

If you’re short on time, you can always make the lasagna ahead of time and then reheat it when you’re ready to eat. Simply cover and refrigerate the dish for up to 24 hours.

When you’re ready to serve, thaw the dish in the refrigerator overnight and then bake as directed.

What ingredients do I need to start?

Ingredients for San Giorgio lasagna

To make this delicious lasagna dish, you will need the following ingredients:

Ground beef: It is preferable to use 80% lean beef. You could also use ground turkey if you want a lighter dish.

Spaghetti sauce: You can use any type of sauce you like.

SAN GIORGIO LASAGNA Noodles: These noodles can be found in the pasta aisle of your local grocery store.

Ricotta cheese: This Italian cheese is made from sheep’s milk.

Mozzarella cheese: It gives the lasagna a lovely, gooey texture.

Parmesan cheese: This is a hard, granular cheese with a strong flavor.

Eggs: These bind the cheeses together.

Parsley: This is a type of fresh herb that is often used in Italian cuisine.

Salt and ground black pepper: To taste.

You will also need a 9×13-inch baking dish and aluminum foil.

San Giorgio (Noodles) Lasagna Recipe on Box (Easy)

San Giorgio Noodles Lasagna Recipe

If you love lasagna, then you're sure to enjoy this San Giorgio Lasagna recipe. This dish has a meaty sauce and plenty of cheese to fill you up. So whether you're looking for a new recipe to try or you're simply looking for a delicious dish to make, this lasagna is sure to please.
4 from 1 vote
Prep Time 30 minutes
Cook Time 45 minutes
Resting Time 10 minutes
Course Main Course
Cuisine American
Servings 4 Servings

Ingredients
  

  • 1 pound Ground beef
  • 1 jar Spaghetti sauce (24 ounces)
  • 1 package SAN GIORGIO LASAGNA Noodles (uncooked) (9 ounces)
  • 1 tub Ricotta cheese (15 ounces)
  • 2 cups Mozzarella cheese, shredded
  • 1/4 cup Grated parmesan cheese
  • 2 Two eggs
  • 1 tbsp One tablespoon chopped fresh parsley
  • Salt and ground black pepper to taste

Instructions
 

  • Preheat the oven to 375 degrees F (190 degrees C).
  • In a large saucepan, cook beef over medium heat until browned; drain. Stir in spaghetti sauce.
  • Spread 1/2 cup of the meat sauce in the bottom of a 9x13 inch baking dish. Reserve the remaining sauce for later.
  • Layer the uncooked noodles over the sauce.
  • Mix ricotta cheese, mozzarella cheese, parmesan cheese, eggs, parsley, salt, and pepper in a medium bowl. Spread over the noodles.
  • Pour the remaining meat sauce over the cheese mixture.
  • Cover and bake for 45 minutes or until the lasagna is cooked.
  • Let stand for 10 minutes before serving.
  • Enjoy!
Keyword San Giorgio Lasagna Recipe From The Box

Can I add, remove, or replace some ingredients?

Yes, you can certainly add, remove, or replace some of the ingredients in this recipe.

For example, if you don’t like ground beef, you could try a ground turkey or Italian sausage instead.

You could add some vegetables to the recipe, such as chopped onions, mushrooms, or bell peppers.

If you don’t like ricotta cheese, you could try using cottage cheese instead. As always, feel free to experiment and make the recipe your own!

How do I know when the lasagna is done?

The best way to tell if lasagna is done is to insert a fork into the center of the dish and give it a gentle twist.

If the pasta is cooked through, it will offer some resistance but yield to the pressure.

Undercooked lasagna will be hard to pierce with a fork, while overcooked lasagna will be mushy and difficult to hold together.

Once you’ve achieved this perfection, remove the dish from the oven and let it rest for 5-10 minutes before serving.

Tips and tricks for a better lasagna

Improving the lasagna flavor

If you are looking for a true “Italian” flavor, consider using Italian sausage instead of ground beef.

  • For a bit of a spicy kick, add a pinch of red pepper flakes to the meat sauce.
  • To make a vegetarian lasagna, simply omit the meat from the sauce.
  • Consider using a different type of cheese in the cheese mixture, such as provolone or Asiago.
  • Mix some chopped spinach or other leafy greens into the cheese mixture for added nutrition.
  • For a richer lasagna, use half-and-half or heavy cream in place of the milk called for in the recipe.
  • Add chopped mushrooms to the meat sauce for extra flavor and texture.
  • Use fire-roasted tomatoes in the sauce for a smoky flavor.
  • Stir in a jar of Alfredo sauce into the meat sauce for an extra creamy lasagna.
  • Top the lasagna with crispy fried onions or bacon for added flavor and crunch.
  • Sprinkle Italian seasoning over the top of the lasagna before baking.
  • Substitute ground turkey or chicken for the ground beef to make a lighter lasagna.

Make a double batch of this recipe and freeze one for a quick and easy meal later down the road!

Dishes that go well with San Giorgio lasagna recipe

Green salad for side dish

Lasagna is a classic Italian dish that can be made with a variety of different ingredients. But what are the best dishes to serve with lasagna?

Here are eight recipes that will complement your lasagna perfectly!

  • A simple salad of mixed greens and cherry tomatoes.
  • Garlic bread or another type of Italian bread.
  • A light pasta dish, such as pasta primavera.
  • A veggie-packed side, such as roasted Brussels sprouts or cauliflower.
  • A fruit salad or other sweet dessert.
  • A glass of red wine or another type of Italian drink.
  • Coffee or espresso to finish off the meal.
  • After-dinner mints or cookies for a sweet treat.

The above are just some ideas for what to serve with your lasagna. Feel free to mix and match depending on your guests’ preferences.

Final Words

We hope that you enjoy this recipe for San Giorgio Lasagna.

This dish is hearty, flavorful, and sure to please everyone at the table.

Don’t be afraid to experiment with the ingredients and make them your own. And as always, if you have any questions or comments, feel free to contact us. We would love to hear from you!

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Candy Seideman has been cooking for most of her life. In fact she is referred to as "The Chef" by most of her close family not only because she attended culinary school and was an actual chef, but also because she has a passion for cooking for friends and family.