Hamilton Beach Bread Maker Recipe: 2 LB Bread

Hamilton Beach Bread Maker Recipe: 2 LB Bread

Today I will show you a 2 lb bread recipe in the Hamilton Black Bread maker.

Bread is classic comfort food that never goes out of style. Hamilton Beach offers a wide variety of bread makers to choose from, so you can find the perfect one for your needs.

This recipe is for the Hamilton Beach Bread Maker with an automatic dough setting. It’s simple and easy to follow, and the outcome is delicious, fresh bread perfect for any occasion.

It’s possible to make good bread in the Hamilton Beach machine?

Bread

Yes, you can make good quality bread with a Hamilton Beach Bread Maker. Bread making is an ancient art that has been passed down through generations.

The Hamilton Beach bread machine offers a modern twist on this age-old tradition, allowing anyone to produce fresh, delicious bread with minimal effort. 

The bread came out evenly cooked and perfectly soft, with a delicious crust. It’s clear that this appliance is more than capable of producing good bread; it’s capable of producing great bread. With a little practice, anyone can become a master baker with this handy machine.

How long does it take?

It should take about 45 minutes to make this recipe, from start to finish. This includes the time it takes for the bread machine to do its work. Most of the active time is spent waiting for the dough to rise. 

Once it’s shaped into a loaf and placed in the oven, it only takes about half an hour to bake. Letting it cool on a wire rack before slicing and serving are optional but recommended. Enjoy!

What ingredients do I need to make white bread?

To make basic white bread, you need flour, water, yeast, and salt. You can also add sugar, oil, or other ingredients for flavor.

Hamilton Beach Bread Maker Recipe: 2 LB Bread

Hamilton Beach 2 LB Bread Recipe

If you're looking for a delicious and easy-to-follow bread recipe that you can make at home, look no further than this Hamilton Beach bread maker recipe. This recipe yields a 2-pound loaf of bread perfect for any occasion, whether you're serving it as a side dish or using it for sandwiches.
5 from 1 vote
Prep Time 15 mins
Cook Time 30 mins
Resting Time (optional): 15 mins
Course Side Dish, Snack
Cuisine American
Servings 1 2 lb Bread

Ingredients
  

  • 1 package Active dry yeast
  • 1 cup Warm water
  • 2 tbsp Sugar
  • 2 tbsp Vegetable oil
  • 1 teaspoon Salt
  • 3 cups Bread flour

Instructions
 

  • In the bread machine bowl, combine the yeast, water, sugar, vegetable oil, and salt. Stir until the yeast has dissolved.
  • Add the bread flour, 1 cup at a time, stirring until all of the flour is incorporated.
  • Set the bread machine to the "dough" cycle and let it run its course.
  • Once the dough has finished rising, shape it into a loaf and place it on a greased baking sheet.
  • Bake at 350 degrees for 30 minutes, or until the bread is golden brown. Let cool on a wire rack before slicing and serving.
  • Enjoy!
Keyword Hamilton Beach Bread Maker Recipe
Tried this recipe?Let us know how it was!

Some variations of this recipe

Honey for this bread recipe

First of all, add 2 tablespoons of honey or molasses to the wet ingredients for a sweeter bread.

  • Add 2 tablespoons of dried herbs (such as oregano or thyme) to the dry ingredients for more savory bread.
  • For a more hearty bread, substitute 1 cup of whole wheat flour for 1 cup of bread flour.
  • If you want a softer crust, brush the top of the loaf with melted butter before baking.
  • To make garlic bread, add 1/4 teaspoon of garlic powder to the dry ingredients. After the bread has cooled, brush the top with 1 tablespoon of melted butter and 1 clove of minced garlic.
  • To make cheese bread, add 1 cup of shredded cheddar cheese to the dry ingredients.

Add 1/2 cup of semisweet chocolate chips to the dry ingredients for a chocolate chip bread.

Can I make another type of bread?

Of course! There are many different types of bread that you can make in a bread machine. Other popular options include whole wheat bread, rye bread, and sourdough bread. Experiment with different recipes and find the perfect one for your taste buds.

Can I use different types of flour?

Yes, you can use different types of flour to make bread in a bread machine. However, bread flour is generally recommended because it yields a better result. If you use another type of flour, you may need to adjust the amount of water used in the recipe.

Can I add or replace some ingredients?

If you want to experiment with the recipe, feel free to add or replace some of the ingredients.

For instance, you could use whole wheat flour instead of bread flour or add herbs and spices for flavor. Just be aware that making substitutions may alter the texture and taste of the final product.

Tips and tricks for a better white bread

Flour for this bread

First of all, if you want a more evenly shaped loaf of bread, try shaping the dough into a log before placing it on the baking sheet.

  1. For a softer crust, brush the loaf with melted butter before baking.
  2. To make a sweeter bread, add a tablespoon of sugar to the dough.
  3. Add garlic powder, onion powder, or other herbs and spices to the dough for more savory bread.
  4. To make healthier bread, use whole wheat flour instead of all-purpose flour.
  5. For a denser loaf of bread, add an extra half cup of flour to the dough.
  6. For a lighter loaf of bread, use less flour when shaping the dough into a log.
  7. Allow the bread to cool completely before slicing so that you don’t end up with a gummy interior.
  8. Store leftover bread in an airtight container at room temperature for three days.

Finally, toast slices of bread before serving if desired.

Best Things to serve with this white bread

Nutella
  • 1) Smoked salmon and cream cheese: This classic sandwich filling is delicious on freshly baked white bread.
  • 2) Tomato and mozzarella: Slice up some fresh tomatoes and mozzarella cheese, and enjoy them on a piece of toasted white bread.
  • 3) Hummus: This delicious Middle Eastern dip is perfect for spreading on white bread.
  • 4) Pesto: Whether you make your own or use store-bought, pesto is a great way to enjoy white bread.
  • 5) Olive tapenade: This flavorful spread is perfect for livening up a piece of white bread.
  • 6) Cheese: Enjoy your favorite cheese, whether it’s cheddar, Swiss, or anything in between, on a slice of white bread.
  • 7) Peanut butter and jelly: A classic combo perfect for white bread.
  • 8) Nutella: This chocolate-hazelnut spread is delicious on white bread.
  • 9) Honey: A simple yet delicious way to enjoy white bread.
  • 10) Cinnamon and sugar: Sprinkle some cinnamon and sugar on a slice of white bread for a sweet treat.
  • 11) Fruit: Slice up some fresh fruit and enjoy it on white bread.
  • 12) Jam: Spread your favorite jam on white bread for a tasty treat.

Can I store this recipe?

This recipe can be stored in the fridge for up to 5 days. Just make sure to wrap it tightly in cling film or an airtight container so that it doesn’t dry out.

Things to take care of before storing this recipe

  • Make sure the recipe is wrapped tightly in cling film or an airtight container
  • Do not store the bread in direct sunlight
  • Ensure that all the ingredients are properly combined and kneaded
  • Let the bread cool completely before slicing or storing
  • Do not store the bread in a plastic bag
  • Place the bread on a cool, dry surface
  • Avoid storing the bread near heat sources

Final Words

Making bread at home is a fun and rewarding experience. With this easy-to-follow recipe, you can make a delicious loaf of white bread that all will love. Be sure to experiment with different ingredients and have fun with them!

Similar Bread Recipes: