Broccoli Cheese Casserole Cheddars Recipe

Broccoli Cheese Casserole Cheddars Recipe: The BEST Selection

In this article I will show you how to make the best Broccoli Cheese Casserole Cheddars recipe.

Broccoli cheese casserole is possibly the most comforting side dish to have ever existed. In fact, it might be one of my favorite comfort foods period. It makes a fantastic lunch, as well as a side dish for dinner and the leftovers, reheat really well in a lunchbox for work or school.

Broccoli cheese casserole cheddars can be categorized as one of the most delicious and healthy dishes in whole history. I remember my mother used to make this one often. Eating a vegetable is one thing, however, eating a healthy one is another thing. 

There are a lot of healthy vegetables to be consumed on daily basis like tomato, beans, cauliflower, broccoli, carrot, etc. however, you can not eat it raw you out to prepare a dish out of it. Well, here is the easiest recipe you can get on the internet to consume broccoli in your diet.

Moreover, anyone can have it as it is mouth-watering and anyone can make it too as it is super easy to cook with less time consumption. So, it is a great dish for you if you are a working man or woman. Your children and adults in your house will lick their fingers after having this for sure. 

What ingredients do I need for the recipe?

Broccoli

The recipe doesn’t really require many ingredients and can be made with what’s in our home all the time. So you need not go shopping before you want to make it.

Here is what you require:

  • 1 egg;
  • 2 sticks of butter Salt to taste;
  • ½ cup of chopped onions;
  • Chili powder;
  • 1 package of mushroom soup mix;
  • 1 cup cheddar cheese.

Cooking spray 15-16 ounces fresh broccoli Fresh salad as a side dish.

How long does it take to make the broccoli cheese casserole cheddars?

How long does it take to make the broccoli cheese casserole cheddars

As this recipe is time-consuming and easy to cook at the same time you can expect it will take nearly half an hour. You don’t need to prepare or purchase any extra ingredients as all the ingredients are easily available in your kitchen, so anyone can make them without any hassle.

How much does this recipe yield?

This broccoli cheese casserole cheddars recipe yields 10 servings. It is a healthy and delicious dish that you can serve as an appetizer or as a main course with fresh salad on the side for your family and guests during parties and gatherings at home. Serve it warm and let everyone enjoy it.

Broccoli Cheese Casserole Cheddars Recipe: The BEST Selection

Broccoli Cheese Casserole Cheddars Recipe

Cooking is pretty much straightforward. All you have to do is follow the steps below:-
5 from 1 vote
Prep Time 10 minutes
Cook Time 30 minutes
Course Main Course
Cuisine American
Servings 10 People

Ingredients
  

  • 1 Egg
  • 2 sticks Butter Salt to taste
  • ½ cup Chopped onions
  • Chili powder
  • 1 package Mushroom soup mix
  • 1 cup Cheddar cheese

Instructions
 

  • First of all, preheat your oven to 400 degrees F and then spray a baking dish with cooking oil.
  • In a pan, melt 2 sticks of butter on medium heat and sauté the onions for 4-5 minutes until they become tender. In a bowl, beat 1 egg and add it to the pan with the onions and cook for another minute.
  • Place your broccoli in a steamer and steam it for 5-6 minutes and then drain it well and add 1 cup of cheddar cheese, mushroom soup mix, chili powder, and salt to taste.
  • Add this mixture to the pan with onions and mix all the ingredients well. Now spread the mixture in a baking dish, sprinkle 1 cup of cheddar cheese on top and bake for 30 minutes until it turns golden brown.
  • Let the broccoli cheese casserole cheddars cool down completely before serving.
Keyword Broccoli Cheese Casserole Cheddars

How can I improve the recipe?

You can improve the recipe by adding more cheese to it. You can even add some spoonfuls of cream if you like it that way.

Some other ingredients you can use are milk, sour cream, and pimento sauce. Experiment with these if you want to try something different from what already exists in this recipe.

Oh- forgot to mention, please do not forget topping the broccoli cheese casserole cheddars with some sesame seeds. To have that extra crunchiness in the dish.

You can always improve a recipe by adding more ingredients if you think it is not good enough. Now, though the broccoli cheese casserole cheddars are delicious as they are, you can add some shrimp or other vegetables to make it tastier. Also, you may add some spices too which will match up with the flavor perfectly.

Finals tips and tricks

Here are some tips and tricks for you in making the dish tastier and mouth-watering and also to handle it properly if you are making it for the first time. 

You can also eat the broccoli cheese casserole cheddars as it is. Or you can accompany it with a fresh salad. You can even spread some cream cheese on top and make this as one of your favorite breakfast meals.

The dish tastes best when hot, so do not forget to serve it immediately after coming out from the oven. Make sure you eat it fresh, as overcooking makes vegetables difficult to digest.

If you are planning to cook for more people, then increase the serving size by adding more ingredients like broccoli and cheese. Moreover, if there is extra mixture left which you couldn’t use in the main dish, store it in the freezer. Just place it in the ziplock bag and label it with the date so that you can use it next time.

The casserole is not only about the cheese and broccoli, but also you can add different ingredients to make it tastier.

If you have a picky eater at home who doesn’t eat vegetables then do not think that this particular dish will help you out as it has broccoli in it. However, there are other ways you can help your child eat their vegetables. One of the best tips is to present it in a different form which most people would love to have.

So now you have the easiest recipe of broccoli cheese casserole cheddars at your disposal for free use. Try it out and do let us know how it turned out to be. You can also share some recipes that you might find mouth-watering which no one has ever made before.

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Candy Seideman has been cooking for most of her life. In fact she is referred to as "The Chef" by most of her close family not only because she attended culinary school and was an actual chef, but also because she has a passion for cooking for friends and family.